Iconic vegan chocolate brand Vego makes its US debut in over 500 outlets – here’s where to buy it

Author: Maria Chiorando

Vego is now available in more than 500 US outlets. Find out where you can get your hands on this cult favourite vegan chocolate bar...

Read Time:   |  6th October 2023


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Vegan chocolate bar Vego, which made its way to the US in 2020, is now available in more than 500 outlets, according to VegNews.

The brand is renowned for creating the ultimate vegan chocolate, providing both vegans and dairy-free diners with its hazelnutty alternative.

Its product line-up boasts a range of white, dark, and milk-style chocolate in a selection of formats.

These include its classic slab in 150g and 65g sizes, its Vego White Almond Bliss bar, and Vego Dark with nuts and berries, as well as a spread and its individually wrapped Vegolino Pralines.

Vego’s plant-based products are available in more than 12,000 stores around the world, in countries including the UK, the USA, Canada, Belgium, Spain, Sweden, Italy and many more.

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 Where to buy Vego in the USA

Vego announced it would be launching in the States via a Facebook post in January 2020.

It said: “Finally the fantastic VEGO Chocolate bars (Vegan, Organic, Fairtrade) are available at your favorite independent: natural food stores, vegan stores, supermarkets, online stores, health food stores and cafe.”

And the company’s director of US sales told VegNews at the time: “What other chocolate bar has people lugging entire suitcases full-back from Europe? There is really no substitute and the demand and taste prove it.”

Now, the company’s highly sought after products are available at more than 500 US outlets, with around 100 being added to the list monthly.

Among the retailers stocking Vego are Lassens, Mother’s Market, Natural Grocers, Albertson’s, Safeway, Acme, Tom Thumb, Rendall’s, and Vons among others.

Fancy tucking into a tasty treat? Here are 9 of the best vegan chocolate bars you need to try today

Featured photo courtesy of @vego_chocolate via Instagram

Written by

Maria Chiorando

Maria is an editor and journalist. Her work has been published by the Huffington Post, the Guardian, TechnoBuffalo, Plant Based News, and Kent on Sunday among other national and regional titles.

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