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Vegan Dip Recipes

Make your own vegan kimchi with this easy-to-follow recipe. It's a delicious side dish and great for your gut health!

Sweet, tart, and warming flavours combine to make this bright and delicious spiced rhubarb and ginger chutney - perfect for a sunny picnic!

Add a kick of flavour with this easy-to-make Umami paste. Use it next time you make a stir-fry or a Bolognese to give an interesting zing!

Looking for a unique twist on traditional salted caramel sauce? Try this sweet and umami-rich miso salted caramel!

Spread some love with this easy vegan fig jam recipe!

A vegan beetroot, walnut, and sunflower pate will make the perfect dish to kick-start a romantic vegan dinner.

This vegan teriyaki tempeh recipe is sweet and sticky, and tastes amazing dipped in the spicy satay sauce.

Treat yourself to this frangrant and flavourful vegan arpicot jam with spiced ginger and warming nutmeg for the ultimate seasonal treat.

Create your own vegan Halloween hummus with this fun-to-make recipe! The black olives are a perfect base for the tortilla chip gravestones.

A carrot and cashew pâté made with creamy cashew nuts, naturally sweet carrots, and fresh-tasting seasonings for a tasty vegan starter.