Vegan cheese giant Daiya Foods has extended its portfolio with two new innovative cheeses - both made with oat flour…
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Daiya Foods has launched vegan goat cheese and feta-style crumbles nationwide.
The brand’s latest releases are both made from oat flour to provide a creamy texture and come in resealable, recyclable, tubs.
They’re available in a slew of major retailers across Canada. And, are said to be ‘perfect for topping salads, pizzas, pastas and more’.
Vegan goat cheese – where to buy
Daiya’s Goat Cheeze Flavour Crumbles and Feta Cheeze Flavour Crumbles are stocked in Loblaws, Real Canadian Superstore, No Frills, Sobeys and Safeway.
They can be found in either the dairy aisle or deli counter, priced at $6.49.
Daiya is yet to confirmed whether the new vegan cheeses will soon launch in the US or UK, along with many of its existing products.
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Photo © Daiya Foods
‘Innovative’ products
“We are thrilled to introduce our new Goat Cheeze and Feta Cheeze Flavour Crumbles to the Canadian market,” said Melanie Domer of Daiya Foods.
“We pride ourselves on offering delicious and innovative cheesy plant-based products… These new crumbles are no exception.
“Made with oat flour, both products offer a rich and creamy texture that is unlike anything else on the market.”
Fancy putting your culinary skills to the test? Check out the 23 best-ever vegan cheese recipes
Featured photo © Daiya Foods
