Holly Johnson
Holly is editor of Vegan Food & Living magazine and host of the Simply Vegan podcast, where she chats to some of the leading names in the vegan movement.
www.veganfoodandliving.com/
WRITTEN BY Holly Johnson
May’s animal sanctuary of the month: Nunny’s Farm
Discover the amazing work that sanctuaries around the world do for ex-farm animals in our monthly celebration of the best animal sanctuaries.
Make healthy eating easy with the June issue of Vegan Food & Living!
Lacking the time and energy to cook nutritious meals from scratch? We have the solution in our bumper new issue!
Get lunch sorted with the latest issue of Vegan Food & Living – out now!
Find out which products our expert panel of judges picked as winners including the best chocolate, savoury snacks, cheese, desserts and more.
Shoppers prefer ‘vegan’ food labels to ‘confusing’ plant-based terms, according to new survey
Vegan versus plant-based: The Big Vegan Survey 2024 reveals how shoppers prefer to have their food labelled.
