Lucy Watson
Lucy Watson is a business woman, TV personality, animal rights activist, and vegan author. In September 2017, Lucy launched her first cookbook called ‘Feed Me Vegan’ packed with delicious vegan recipes. It’s been named “Best Vegan Cookbook” by animal rights organisation PETA in their 2017 Vegan Food Awards and was an Amazon bestseller. Her second book, ‘Feed Me Vegan: For All Occasions’ was released in 2018 and features easy recipes for everyday veganism, from a quick, week night pasta to a knock-out roast with all the trimmings.
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WRITTEN BY Lucy Watson
Butternut Squash Tart with Pumpkin Seed Pesto
This vegan butternut squash tart is sweet and savoury at the same time and is simple to make. It's worth making for the homemade pesto alone!
Mushroom Mac ’N’ Cheese
This vegan mushroom mac 'n' cheese by Lucy Watson is the ultimate comfort food for chilly nights in front of the telly.
French Toast with Spiced Plums
The best way to start your day is with breakfast, and this vegan French toast with spiced plums will get your day off to a flying start.
Hot Cinnamon Jam Doughnuts
You'll go nuts for these vegan hot cinnamon and jam doughnuts! They're sweet, sugary and filled with sticky, oozing jam.
